Friday, February 20

Demis Hassabis On AGI, Advice For Indian Engineers, AI In Gaming & More (Transcript) – The Singju Post


Editor’s Notes: In this compelling interview, Google DeepMind CEO Demis Hassabis and IISc Director Prof. Govindan Rangarajan join host Varun Mayya for a deep dive into the future of Artificial General Intelligence (AGI) and its impact on the global stage. The conversation covers a broad range of topics, including the role of AI in revolutionizing drug discovery through AlphaFold, the evolution of world models in gaming, and practical advice for software engineers navigating the current wave of technological disruption. Furthermore, Hassabis shares his philosophy on becoming a “polymath” and explains how neuroscientific principles are being used to refine AI memory and creativity. (Feb 19, 2026) 

TRANSCRIPT:

AlphaFold, Drug Discovery, and the Future of Medical AI

VARUN MAYYA: Amazing. This is a really large audience. How many of you are in STEM? Wow, that’s amazing. So we’ve got our audience here today, so thank you for joining us. To me, it’s an absolute honor to share the stage with both of you. I’ve been a fan of Demis since I first saw some of your stuff, four or five years ago.

I actually wanted to start with a question that’s very personal to me, which is, we’ve seen everything that’s going on with AlphaFold, we’ve heard about the work going on there, but how exactly does it translate to India? What I mean by that is India is known for low cost generic drugs. We’re now getting the GLP1s to India. What is the exact process between you starting out with that tool all the way to it becoming a drug that people can use in India?

DEMIS HASSABIS: Well, look, first of all, thanks for having me here. It’s fantastic to be here at the institute, and thanks for coming. I think in India, what we tried to do with AlphaFold in the beginning was crack an amazingly hard scientific problem, but also one that would have many downstream benefits, especially in things like drug discovery.

So with AlphaFold, but also some of our other scientific work like Alpha Genome, we’re developing tools that I think can accelerate drug discovery and also help with disease understanding, including things like rare genetic diseases and so on. I think all of that will impact India, but also all the world in the next few years. We collaborate with a lot of contract research organizations in India already with Isomorphic Labs, that we spun out to build on the AlphaFold work. And I’m also very excited about how our general AI systems like Gemini will help with providing healthcare information to everyone in the world. I think I’m very excited about the impact that could have here in India too.

Building Scientific Taste

VARUN MAYYA: That’s a very high quality problem to pick up, right? How can we solve protein folding? But I think, and this is a question to both of you, both of you have been in science for a very long time. How does one build scientific taste? How do you know what kind of problems to go after and what kind of problems are not worth going after?

GOVINDAN RANGARAJAN: You are asking about how to build scientific taste in AI systems in general?

VARUN MAYYA: How do you as a person build scientific taste?

GOVINDAN RANGARAJAN: So I think scientific taste, usually as a grad student, you learn it from your PhD mentor. I think that’s when you first encounter it. But if you talk about developing scientific taste in AI systems, I think that’s a very interesting and very hard problem.

There have been some interesting attempts like the Ramanujan machine, which tries to replicate the intuition that Ramanujan had. But on the other hand, if you use standard things like reinforcement learning from human feedback, that tends to average things out and you tend to revert to the mean. I don’t think you get interesting things from there.

What I think maybe is interesting is you build a custom built LLM which is then mentored by a master scientist, and the LLM acts like an apprentice to the scientist, with constant feedback. You need somebody with a lot of commitment and time to do it. That may be an interesting way, because that is the way we learn from our mentors.

And maybe, who knows, you may have future generations of AI who trace their lineage to a human master. You may have schools, like the Demis Hassabis school of AI systems or the Terence Tao school of AI systems, which think in a way akin to how they think about which problems are important and which are not. Because if you do it on the average, I don’t think you are going to get much. I think it has to be much more personalized in some sense. But I think Demis may have a different take on that.

DEMIS HASSABIS: Yeah, the question of taste — you can break it down into intuition and creativity, it has aspects of both — is probably the hardest thing in science, and will probably be the hardest thing for machines to be able to mimic. And I think that’s good. I think that’s what separates the great scientists from the good scientists.

I would say every one of you here is of course great technically, but to really discover something new, ask the right question, formulate the right hypothesis, requires good taste. And I think that comes partly from graduate studies and learning from great professors, like the great professors you have here. Certainly that’s why it was important for me — I learned a lot of that during my PhD at UCL with my professor Eleanor McGuire.

But I think you can only really develop great taste through doing as well. I don’t think you can just passively learn it. You have to do it and develop it. And it’s a little bit mysterious what it is altogether. So we’ll have to see if machines are able to develop it or learn it somehow. But I think they’re going to need to do active experimentation in the way that we all do through grad school to really understand what it means to do science at the frontier, at the cutting edge.



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