Michail Arabatzis S.A. will be at this year’s Food Expo Greece, presenting an enriched variety of high-quality added value products for both food service and retail sectors.
The extended range of 700 SKUs is further enhanced with new innovative products in various shapes, sizes, types of dough and savoury and sweet fillings.
M.Arabatzis S.A.-Hellenic Dough is one of Europe’s largest frozen dough manufacturers and the number 1 company in Greek frozen dough specialities worldwide.
Elzymi
Visitors will have the opportunity to be informed about the company’s new international brand, Elzymi, which has been created to meet the diverse needs of foreign markets and is already available in major retailers in the Canadian and European markets.
Elzymi offers a product range that includes beloved traditional Greek flavours that highlight and spread the Greek nutritional wisdom all over the world.
Other recent innovations include additions to its product line of individual rolls last year including chicken gyros with tzatziki sauce and loempia.
The chicken gyros with tzatziki sauce have crispy filo pastry kneaded with extra virgin olive oil and aromatic yoghurt, cucumber and garlic sauce.
This new product is an innovative speciality, inspired by traditional Greek flavours.
The loempia flavour combines Greek filo pastry with an Indonesian recipe. The crispy filo ’embraces’ the rich filling of chicken, carrot, beans and velvet bechamel sauce offering a delicious, tasty experience.
Global expansion is a strategic priority for Michael Arabatzis S.A. and its participation in Foodexpo significantly strengthens its extroversion and growth in international markets.
For further information, visit www.elzymi.gr/en.
This article was written in partnership with Michail Arabatzis S.A.